HSEQ Executive – Shashi Catering Services Pvt Ltd Halol, Vadodara Gujarat
About the Job – HSEQ Executive – Shashi Catering Services Pvt Ltd Halol, Vadodara Gujarat
Company – Shashi Catering Services Private limited
Location – Halol, Vadodara Gujarat
Designation – HSEQ Executive
Qualification – BTech/BSc Food Technology/MTech Food technology/MSc Food Technology
No. of vacancy – 2
Experience –0 to 1 year
Salary – ₹15,000 per month
Extra Perks – Accommodation, Food, Conveyance, Uniform will be provided by the company.
Requirement – Female candidate only.
Interested candidates can mail their CVs to –
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About the company –
Shashi Catering Services (SCS) is one of the fastest growing, qualitatively progressive & fundamentally strengthened players in food catering business, with its roots running all the way back in 1992 with a humble ten employees from Vadodara, Gujarat.
Shashi Catering Services (SCS) has been catering to several catering needs across wide range of industries. The company has shown rapid, steady and sustainable growth. The total turnover being over Rs. 300 Crore and functional working sites in 65 industrial & commercial organizations are the biggest reflections of our sound and stable success.
Shri Shashidhar B Shetty, Chairman of company has been a pivotal visionary who enabled the versatile growth of the organization with his unfathomable personal & practical experiences in the field of Industrial Canteens, Security Administration and Hotel Management. Our catering units are operated by well-trained professionals.
The company has a human strength of more than 6000 employees on roll, and about 4000 labor supplies all over India. SCS is managed by extremely connected and experienced administrators and supervisory personnel to ensure uninterrupted services to the clients.
Our team understands the challenges of the catering industry in and out and hence, each of them is experientially qualified with over 15 years of hands-on experience, which has helped SCS to rise to such innovative & sustainable style of working.
Our catering services incorporate latest technologies and methods in managing :
- Food production.
- Nutritional values and hygiene.
- Kitchen and store equipment.
- Manpower and resource planning.
We also provide end-to-end outdoor catering services up to Twenty Thousand Pax for Conferences, Meetings and Annual functions.
Over the past 20 years, we have been providing catering services to many Multi- National Companies, Public, Private and Corporate Sector undertakings from different industries. We provide superior customer satisfaction and sustain long-term relationships with the clients by adding value to the catering business.
