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Production Supervisor – Parle Bahadurgarh Haryana
Description
Production Supervisor – Parle Bahadurgarh Haryana
About the Job – Production Supervisor – Parle Bahadurgarh Haryana
Role & responsibilities :-
- Achievement of targets set as per the production plan for a single line to maintain production prorate.
- Knowledge of Manpower Handling
- Knowledge of S.A.P. in PP module.
- Responsible for compliance with all SAP related working in a single line (Production plan execution/ Production posting/ Breakdown)
- Knowledge of ISO / HACCP / FSMS / GMP / GHP and food safety management in Production section.
- Knowledge of 5S/Kaizen/ TQM etc
- Coordinate with Shift Engineer & Shift In-charge.
- Responsible to take product change over as per need of the time depending on the floor situation with respect to material availability.
- Training & Development of a team in a shift.
- Responsible for onsite verification of Process with respect to Food Safety Documentation.
- Responsible for reporting any incident of the shift to concerned shift in-charge with cc to Production Head.
- Responsible for preparing shift report/ daily production report/ wastage data and its circulation to all concerned.
- Responsible for managing shopfloor by utilizing all available resources with respect to man/material and process.
- Maintenance of stock register.
- Requisition of Packing Material & Final Product transferring in BSR.
- Final visual check of product.
- Responsible for maintaining cleanliness, sanitation and hygiene standards as per the company’s SOP in storage and packaging section.
- Ensuring the availability of packing material in the Department by raising indent and follow up
- Ensure the safety in the department.
- To increase Awareness in the department w.r.t. to Environment/ Safety & Health.
Preferred candidate profile :-
- Round the clock shift working in all 3 shifts including night shift.
- Candidates having experience in baking (Biscuit) industry will be preferred.
Qualifications:
- B.Tech/B.E., B.Sc in Food Technology / MS/M.Sc(Science) in Food Technology
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Date : 14 to 18 July 2025 (Mon – Fri) Time : 7 PM – 10 PM[/caption]
