Description
Intern – Chemical Laboratory (Food Residues & Contaminant Testing) – NDDB Anand, Gujarat
About the Job – Intern – Chemical Laboratory (Food Residues & Contaminant Testing) – NDDB Anand, Gujarat – Food Science Jobs in Government Labs
Internship Opportunity – Chemical Laboratory (Food Residues & Contaminant Testing)
We are inviting applications for Interns at our Food Testing Laboratory in Anand, Gujarat.
Qualification: M.Sc. / B. Sc. in any Chemistry discipline, Food Science, Dairy Science, Biotechnology, or any related disciplines.
Position: Intern
Duration: 1 Year (Full-time in day/night shifts)
Stipend: Consolidated monthly stipend will be provided.
Location: Anand, Gujarat
Who can apply:
- We are looking for candidates who are passionate about Food Quality & Safety, eager to gain hands-on experience in a renowned NABL-accredited testing environment, and open to working in rotational day and night shifts.
This opportunity is ideal for individuals who are:-
• Interested in the analytical testing of food and agricultural products
• Keen to develop practical skills and technical knowledge in food testing
• Looking to understand regulatory frameworks of both domestic and international (importing) markets
• Aspiring to build a career in the analytical research and food testing sector
This is an excellent entry point for recent graduates or early-career professionals looking to gain meaningful exposure in the field of food safety and quality assurance.
How to Apply:
Interested candidates may share their CVs at
hrcalf@nddbcalf.com
with the subject line “Application for Intern Position – Food Residue Testing Laboratory”.
The last date to submit your email application is February 15, 2026.
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Upcoming training program –
Date : 2 to 6 February 2026 (5 Days)
Time : 07:00 PM – 10:00 PM
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About the company –
NDDB CALF LTD (NCL) is India’s leading and most trusted, state-of-the-art Food & Feed testing laboratory. It is a wholly owned subsidiary of the National Dairy Development Board (NDDB). NCL’s multi-disciplinary testing facility offers a wide range of services, including chemical, biological and animal genetics analysis.
NCL specializes in fulfilling the testing requirements of the dairy industry and supporting national initiatives related to food safety challenges. Testing services are offered in milk & milk products, feed, food & agricultural products such as fruits, vegetables, fats, oils, honey, cereals, pulses, fish, meat, spices, ready-eat, bakery, confectionary, Herbals, ayurvedic products etc. and water for compositional, nutritional, microbiological parameters, pesticides, antibiotics, heavy metals, mycotoxins and dioxins etc.
The laboratory has been accredited under ISO 17025 since 2013 and ISO/IEC 17043 since 2021, NCL currently offers about 10000 tests across various fields. It has obtained recognitions from the Bureau of Indian Standards (BIS) in 2017, the Export Inspection Council (EIC) in 2018 and the Agricultural and Processed Food Products Export Development Authority (APEDA) in 2019. Moreover, NCL is serving as a Referral Laboratory (RL) and National Reference Laboratory (NRL) for milk & milk products under the ambit of FSSAI.
Major Areas of Service :-
(A)Food and Feed Testing
Contaminants Testing
Adulteration Testing
Authenticity Testing
Nutritional Labelling
Pesticide Residues
Antibiotics & Veterinary Drug Residues
Heavy Metals
Vitamins
Amino Acids
Mycotoxins (Aflatoxins, DON, Ochratoxin A etc.)
Fatty Acid Profile
Milk Fat Purity (TG)
A1A2 Testing
Proximate Analysis
Mineral Testing
Microbial Analysis
Organic Testing
GMO Testing
Allergen Testing
PAHs, PCBs, Dioxins & Furans
(B) Water Testing
(C) Packaging Materials
(D) Verification of Test Kits
(E) Proficiency Testing (PT)
(F) Inspection & Technical Consultancy
