Food Technology Intern – Treesara Organica Ahmedabad Gujarat
About the Job – Food Technology Intern – Treesara Organica Ahmedabad Gujarat
Treesara Organica is an organic food producer bringing handpicked, natural and healthy products from mother earth to people.
Job description & Responsibilities for Intern:
1) Should have good knowledge about NPD, Indian foods and ingredients, Sensory analysis.
2) QA/QC handling, HACCP and FSSAI regulations.
3) RM inspection, Platform tests & FG testing.
4) Batch tracking and Batch record while production.
5) Work with co-working laborers while manufacturing.
6) Maintain the production unit and team.
Department: Food Technologist (NPD, Quality Assurance & Production)
Duration: 6 months.
Location: In-plant internship at our Changodar, Ahmedabad, Gujarat facility.
Joining Date: Between 10th to 12th July 2024.
Working Hours: 10:00 AM to 7:00 PM, Monday to Saturday (subject to change based on requirements).
Stipend: INR 4,000 – 7,000 per month (negotiable based on the interview).
Perks: Job offer (based on performance), internship certificate, informal dress code.
Interested candidates can mail their CVs to –
Upcoming training program – Halal Awareness Training Course One-Day Program
Also checkout this vacancy – Production Supervisor – Parle Bahadurgarh Haryana
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About the company –
Treesara Organica is one of India’s finest organic food producers bringing handpicked, natural and healthy products from mother earth to you. From healthy superfoods like Ashwagandha, Shatavari to cooking essentials like Oils, Rice, Millets and more – we traditionally sow, grow and process the products with the help of farmers that come from various corners of India. With an eye for tradition, Treesara Organica also ensures to make a positive social impact each time. When people choose from our curated range of organic food products, they choose good health.
