Description

Health & Safety Executive – GoKhana Bengaluru Karnataka

About the Job – Health & Safety Executive – GoKhana Bengaluru Karnataka

To assist Health & Safety Manager to do Food & Safety audits.

Responsibilities / Qualities

    • Execute Food Safety audit as per FSSAI requirement.
    • Conduct customized audit across Catering/Base Kitchen Audits/ Live kitchen Audits.
    • Reports to be submitted within 2 working days
    • Follow up of NC closure for both external and internal audits.
    • Ensure developed corrective action on nonconformities are implemented effectively.
    • Supporting for the preparation of external audits
    • Involved in root cause analysis for the identified non-conformities or complaints.
    • Verify the corrective action implementation effectiveness.

Qualifications/ Experience

      • Educational Qualification – Bachelor’s Degree in food science and technology or Microbiology or Hotel management or catering technology from recognized university.
      • Preference would be given if acquired Accredited Lead Auditor Course in food safety Management System (ISO22000/FSSC22000). Have sufficient Knowledge of FSS Act and regulation. Must have sector specific knowledge regarding Hygiene, Sanitary practices, process knowledge, Allergen management, etc.
      • Certified internal auditor on ISO 22000 / HACCP.
      • Knowledge in Quality and Food Safety Management System

Interested candidates can mail their CV to –

[email protected]


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About the company –

Gokhana (ToBox Ventures Pvt. Ltd.) has a mission to leverage technology to improve our quality of life. The founders are backed by multiple years of experience in technology strategy consulting, and in operating businesses profitably. The guiding principle is simplicity – simplicity in solutions to solve problems, and simplicity in using technology to reduce complexity.

Location