Description

Assistant Manager – Application & Evaluation (Dairy and Beverages) – Keva Mumbai Maharashtra India

About the Job – Assistant Manager – Application & Evaluation (Dairy and Beverages) – Keva Mumbai Maharashtra India

Job ID: Job ID – KFL02018

Department: Flavour Innovation (Technical)

Location: Mumbai

Key Accountabilities:

  • Conduct applications of flavors received from the Flavor creation department.
  • Apply new flavors in various applications such as beverages and dairy.
  • Conduct shelf life studies in case if required;
  • Calculate related technical data and rank flavours; Check overall acceptability of flavours; Proactive application and evaluation of new flavour creation
  • Standardize recipes as per FSSAI Rules and limits; Identify gaps for complying with prescribed norms; Conduct trials by changing variables; Check applications of the same after required changes
  • Collect data related to profile, Legal status, specific gravity etc; Co-ordinate with IT and provide inputs for software on flavour library
  • Collect new products from market in various food categories like, beverages , dairy etc; Conduct sensory evaluation of the same
  • Generating new concepts in foods; Search innovative ideas for existing food promotion; present acceptable ideas to evaluation panel; Conduct trials of various combinations of foods.
  • Proactively come up with concepts meeting consumer acceptance.

Key Competencies:

  • Strong Food Chemistry and Technology background.
  • Ability to handle technical queries put forward by customers.
  • Knowledge on food laws for beverages and dairy category.
  • Ingredient knowledge and its interaction in the product.
  • Should be good in food and flavour evaluation and suggest improvements.
  • Shop floor experience in taking trial runs in any beverages and dairy industry shall be an added advantage.

Prerequisites:

Education –

Graduation / Post Graduation in Food Technology

Experience  –

5 – 6 years of relevant experience


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