Quality Assurance Executive – Rebel Foods Pvt Ltd Indore, Bhopal, Delhi, Bangalore, Jaipur
About the Job – Quality Assurance Executive – Rebel Foods Pvt Ltd Indore, Bhopal, Delhi, Bangalore, Jaipur
We’re on the hunt for a passionate Quality Assurance Executive to join our team Rebel Foods Pvt Ltd
Freshers Candidates with up to 6 months of QA/QC internship Experience can also apply.
Position: Executive Quality Assurance
Reports to: Manager/Assistant Manager
Locations: Indore, Bhopal, Delhi, Bangalore, Jaipur
Educational Qualification, Work experience & Key Competencies Required :
B.Sc Microbiology/M.S.C Microbiology/B Tech./MTech. Food Technology or equivalent
- Min 1 year in food industry (FMCG/QSR) Experience
- Good understanding of the domain of food safety, RCA & CAPA , quality standards
- Well versed with FSSAI regulations for catering industry
- 6 days working
- Travelling & own vehicle required
- Rotational week off
In this role, you’ll be responsible for –
● Monitoring and continuously up keeping food safety and hygiene standards of the kitchen
● Giving training to the kitchen team on various SOP’s, quality and food safety standards
● Prepping kitchen to comply to FSSAI standards and other internal audits
● Proactively checking the quality of raw ingredients/products through sensory and its documentation
● Handling customer complaints by doing RCA and sharing CAPA
● Analyzing data to understand regional performance on various metrics
● Ready to travel to different locations of the city
Kindly Drop your resumes at –
Upcoming training program – Training Program on Quality Control and Quality Assurance in Food Industry – Sunday, 23 June 2024
Also checkout this vacancy – Production Supervisor – Parle Bahadurgarh Haryana
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About the company –
Rebel Foods, formerly known as Faasos, is the world’s largest chain of Online Restaurants. About five years ago, in 2015, we realized that 70% of Faasos customers had never seen our stores, which is when we launched and eventually established a multi brand, cloud kitchen model in India. Today we operate 25+ own brands such as Behrouz Biryani, Ovenstory Pizza, Faasos, Mandarin Oak, Sweet Truth on our proprietary operating system, a mix of culinary craft and technology infrastructure. We are now a network of 4000+ Restaurants across 450+ Kitchens spread through 60+ cities across 10 countries and serving 2M+ customers.
Furthermore, this platform now powers the scaling of brands not owned but partners. We have more than 20 brands ranging from delightful food start-ups to global majors – such as Wendy’s or Mad Over Donuts, Slay Coffee in India or Holy Cow Curry Sauces in the UK – growing on the network. This gives us ability to play across all customer food missions / occasions through same infrastructure base.
This way, we have completely changed the way restaurant businesses are built and are channeling our efforts globally for building restaurants on the internet.
