Sr. Executive/AM Production – Gujarati Speaker – Vadilal Dharampur
About the Job – Sr. Executive/AM Production – Gujarati Speaker – Vadilal Dharampur
Position: Sr. Executive/Assistant Manager – Production
Company: Vadila Industries Ltd
Location: Dharampur, Gujarat
Department: Production
Industry: Frozen Food Processing
Experience Required: 5+ years in frozen food production, with expertise in IQF and blast freezer operations
Role Objective:
To oversee and manage the production processes in the frozen food plant, ensuring efficient operation of IQF and blast freezer systems while maintaining high-quality standards, safety protocols, and production targets.
Key Responsibilities:
Production Management:
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- Plan and execute daily production schedules to meet organizational targets.
- Oversee the operation of Individual Quick Freezing (IQF) and blast freezer systems to maintain optimal efficiency and quality.
Process Optimization:
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- Monitor and analyze production processes to identify areas for improvement in efficiency and cost-effectiveness.
- Ensure adherence to SOPs, minimizing downtime, and reducing wastage.
Quality Control:
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- Ensure that all products meet quality and safety standards in compliance with food safety regulations (e.g., FSSAI, HACCP).
- Conduct regular quality checks during the production process.
Team Supervision:
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- Lead and train production staff to ensure skill enhancement and compliance with operational protocols.
- Manage shift schedules and allocate resources efficiently.
Equipment Maintenance:
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- Coordinate with the maintenance team to ensure the IQF, blast freezer, and other equipment are in proper working condition.
- Schedule regular maintenance to minimize production disruptions.
Compliance and Safety:
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- Ensure compliance with health, safety, and environmental standards in the plant.
- Conduct safety drills and training for production personnel.
Reporting and Documentation:
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- Maintain accurate production records, including yields, downtime, and quality issues.
- Prepare and present reports to senior management on production performance and improvements.
Required Skills and Qualifications:
- Education:
- Bachelors degree in Food Technology, Mechanical Engineering, or a related field.
- Advanced certifications in food safety and processing will be a plus.
- Experience:
- 5+ years of hands-on experience in frozen food production.
- In-depth knowledge of IQF and blast freezer operations is mandatory.
- Skills:
- Strong analytical and problem-solving skills.
- Excellent team management and leadership abilities.
- Familiarity with food safety standards like HACCP, FSSAI, and ISO 22000.
- Proficiency in MS Office and ERP software for production management.
Interested candidates can share their profiles at
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