Labelling Display and Packaging Materials Regulations of FSSAI - MSME | kattufoodtech
Labelling Display and Packaging Materials Regulations of FSSAI - MSME | kattufoodtech
Labelling Display and Packaging Materials Regulations of FSSAI

Course Structure 

 
✅ Understanding the FSSAI Labelling and Display Regulations Act 2020 Act
✅ Labelling Requirements of Pre-Packaged Foods.
✅ Display of information in food service establishments.
✅ Labelling requirements of Non-retail containers.
✅ Labelling requirements of packaged food additives for retail sale.
✅ Understanding the various logos used on packaged food label.
✅ Allergen declaration requirements
✅ What is Fortification
✅ What is Organic Food.
✅ Understanding the nutritional information declared on label
✅ Labelling requirements for Nutraceuticals
✅ Old Vs New regulation.
✅ Understanding FSSAI (Advertising & Claims) Regulation, 2018
✅ Legal meteorology requirements for Labelling.

Who should attend?

Students / Undergraduates / Graduates / Postgraduates / Working Professionals / Entrepreneurs / People involved in food business etc.

Who is the faculty?

Expert faculty for this training is Mr. Narasimha Bhat (Worked at Marico and Colagate Palmolive) and Mrs. Ruchita Soni  (Worked at Britannia, Mondelez International, Dukes)
Course Details
Date : Sunday, 12 May 2024
Timing : 10:00 AM – 05:00 PM
Mode : Zoom Meeting
Fees : ₹ 1180
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⭐ Certificate of completion will be awarded.
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