Microbiologist – April3rd Foods Pvt. Ltd. Electronic city Phase 2, Bangalore
About the Job – Microbiologist – April3rd Foods Pvt. Ltd. – Food Technology Jobs at Electronic city Phase 2, Bangalore
Company: April3rd Foods Pvt. Ltd.
Job Title: Microbiologist
Experience: 1 – 2 Year
Location: Electronic city Phase 2, Bangalore
About the Company
April3rd Foods Pvt. Ltd. is a frozen food manufacturing company committed to producing safe, high-quality, and hygienic food products. We are looking for a dedicated and detail-oriented Microbiologist to join our Quality Assurance team.
Job Summary
The Microbiologist will be responsible for performing microbiological testing of raw materials, finished products, water, and environmental samples to ensure compliance with food safety and quality standards. The ideal candidate should have at least one year of experience in a food industry laboratory and a strong understanding of microbiological testing procedures.
Key Responsibilities
Perform routine microbiological analysis of raw materials, finished products, water, and environmental samples.
Maintain accurate laboratory records and prepare test reports.
Follow standard laboratory procedures, GMP, GLP, and food safety protocols.
Monitor hygiene and sanitation standards within the production facility.
Calibrate, maintain, and operate laboratory equipment.
Assist in investigating microbiological deviations and implementing corrective actions.
Ensure compliance with food safety standards, regulatory requirements, and company quality policies.
Coordinate with Quality Assurance and Production teams to resolve quality-related issues.
Maintain cleanliness and organization of the microbiology laboratory.
Required Qualifications
Bachelor’s or Master’s degree in Microbiology, Food Microbiology, Biotechnology, Food Technology or a related field.
Minimum 1 year of experience in a food industry microbiology laboratory.
Knowledge of microbiological testing methods and laboratory practices.
Familiarity with food safety standards such as GMP, GLP, HACCP, and FSSAI guidelines.
Good documentation and reporting skills.
Basic knowledge of MS Office.
Skills Required
Strong analytical and observation skills.
Attention to detail.
Good communication and teamwork.
Problem-solving ability.
Time management and organizational skills.
Preferred Candidate
Experience in the frozen food manufacturing industry will be an added advantage.
Ability to work in a fast-paced manufacturing environment.
Employment Type: Full-time
Salary: As per company standards and candidate experience.
Interested candidates can mail their CVs to –
mahadevan@a3f.in
About the company –
We began our journey in 2010 and set up a chain of 16 retail outlets. We used to make Momos in-house to sell them at our own retail outlets. We faced difficulties managing both the front-end retail operations and the back-end manufacturing operations. So, we decided to outsource Momos instead of making them in-house. While searching for manufacturers of Momos, we found few companies who were manufacturing machine made Momos, but machine made Momos were not as juicy and visually pleasing as handmade ones. We wanted to buy handcrafted frozen Momos, but suppliers were unorganized and couldn’t offer longer product shelf life due to poor food safety standards.
Lack of organized manufacturers for handcrafted frozen Momos in the market made us realize that there is an opportunity to become one. For over a decade, we have strived to be the solution to the problem we had faced. We started manufacturing handcrafted momos with a good shelf life and along the course of time started producing different flavors to meet the ever changing cravings of people.
Till date, we have experimented and successfully launched 24 different flavors, both vegetarian and non vegetarian. Today, we are one of the very few companies in India that is solely focused on manufacturing of handcrafted frozen Momos at a large scale with HAACP food safety certification, supplying all over the country wat affordable prices.
