Senior Production Executive – April 3rd Foods Bengaluru, Karnataka

About the Job – Senior Production Executive – April 3rd Foods Bengaluru, Karnataka

• As a Senior Production Executive sections in April 3rd Foods, you will play a key role in coordinating and overseeing the activities of production executives, ensuring a smooth and efficient workflow.
• Your responsibilities involve supporting the team, implementing and monitoring processes, and maintaining quality standards in collaboration with the Production Lead.
• Your role also involves collaboration with various departments to achieve production goals and continuous improvement, adhering to all SOPs, reducing deviations, ensuring food safety, conducting sensory analysis, and maintaining a clean and organized production environment adhering to GMP and GHP.

Designation – Senior Production Executive
Experience – 1+ years in food industry
Salary – Not disclosed
No. of vacancy – 1
Qualifications – B.Tech / M.Tech in Food Technology, Food Process Engineering, or a related field.

Interested candidates can mail their CVs to – 

Mahadevan@a3f.in

Upgrade your skills with team KATTUFOODTECH !!

Upcoming training program –

Date: 13 to 17 October 2025 (5 Days)
Time: 07:00 PM – 10:00 PM

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About the Job –

We began our journey in 2010 and set up a chain of 16 retail outlets. We used to make Momos in-house to sell them at our own retail outlets. We faced difficulties managing both the front-end retail operations and the back-end manufacturing operations. So, we decided to outsource Momos instead of making them in-house. While searching for manufacturers of Momos, we found few companies who were manufacturing machine made Momos, but machine made Momos were not as juicy and visually pleasing as handmade ones. We wanted to buy handcrafted frozen Momos, but suppliers were unorganized and couldn’t offer longer product shelf life due to poor food safety standards.

​Lack of organized manufacturers for handcrafted frozen Momos in the market made us realize that there is an opportunity to become one. For over a decade, we have strived to be the solution to the problem we had faced. We started manufacturing handcrafted momos with a good shelf life and along the course of time started producing different flavors to meet the ever changing cravings of people.

​Till date, we have experimented and successfully launched 24 different flavors, both vegetarian and non vegetarian. Today, we are one of the very few companies in India that is solely focused on manufacturing of handcrafted frozen Momos at a large scale with HAACP food safety certification, supplying all over the country wat affordable prices.