Q1. Amylase Rich Food (ARF) is made from?

1. Vegetables
2. Dairy products
3. Germinated cereals
4. Fruits

ANSWER – C. Germinated cereals

• Explanation: Amylase Rich Food (ARF) is a relatively new development in the field of infant food in developing nations. ARF is manufactured from cereals that have been germinated. It contains active enzymes that reduce the viscosity of cereal gruel. As a result, nutritionists advocate adding ARF to a weaning mix to create a food that is high in energy yet low in viscosity. As a result, ARF can play a role in infant nutrition.

READ MORE – Food Science & Technology Quiz (13-11-2021)

Q2. Which among the following comes under the acceptance test?

1. Triangle test
2. Duo trio test
3. Category scales
4. All of the above

ANSWER: C. Category scales

• Explanation: Acceptance tests are used to determine a product’s level of consumer acceptance. Product acceptance can be measured using category scales, rating tests, and the paired-comparison test. Acceptance of a food product usually means that it will be used (purchase and eating).

READ MORE – Food Science & Technology Quiz 23-11-2021

Q3. ________ is a well known and most widely used bacteriocin.

1. Captan
2. Mepanipyrim
3. Nisin
4. Ferbam

ANSWER: C. Nisin

• Explanation – Lactococcus lactis subsp. lactis produces nisin, a well-known and commonly used bacteriocin (formerly Streptococcus lactis). Processed cheese, pasteurized milk, flavored milk, and a variety of other dairy products, as well as canned goods and alcoholic beverages, have all employed it. Depending on the type of food, the recommended doses of nisin range from 100 to 150 IU/g. Nisin is a sporostatic agent.

READ MORE – Food Science & Technology Quiz (03-12-2021)

Q4. ________ is the single most famous and widely used herbal food supplement.

1. Ginseng
2. Spirulina
3. Wheatgrass
4. Alfalfa

ANSWER: A. Ginseng

• Explanation: Ginseng is the most well-known and popular herbal food supplement. China, Siberia, Korea, and North America are among the places where it is grown. Ginseng is thought to have aphrodisiac effects and can help you live longer. It also functions as a stress reducer, according to research. It improves immunity and alleviates anxiety. Due to its comparable characteristics, Indian industries produce ashwagandha, also known as Indian ginseng.

READ MORE – Food Science and Technology Quiz (13-10-2021)

Q5. United Nations’ World Food Conference has declared _______ as the “best food for tomorrow”.

1. Amaranthus
2. Spirulina
3. Brahmi
4. Wheatgrass

ANSWER: B. Spirulina

• Explanation – Spirulina is an extremely nutritious type of algae. It’s been dubbed “panacea” by Japanese experts as a treatment for a variety of ailments as well as a solution to the world’s hunger crisis. Its usage as a dietary supplement for astronauts is also being researched. Spirulina has been named the “greatest food for tomorrow” by the United Nations’ World Food Conference. The US Food and Drug Administration has cleared the marketing of spirulina as natural food.

READ MORE – Food Science & Technology Quiz (13-11-2021)

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