To strategically invest in embracing animal welfare measures, responsible farming, and sustainability akin to ESG protocols

The commitment is a reflection and continuation of its pioneering efforts in embracing environmental, social, and governance (ESG) protocols, animal welfare and responsible farming as well as delivering healthy and safe meat and seafood to customers since its inception in 2016.

Currently, the only omni-channel, fully-integrated farm-to-fork meat brand in Karnataka, Nandu’s recently launched its eco-friendly packaging, a game changer in smart sustainable solutions that cater to the needs of consumers as well as the planet. Nandu’s goal is to make all of its packaging completely eco-friendly by 2023.

Pavangopal A, Chief Marketing Officer, Nandu’s, said, “Unlike many other brands in the category who simply source products from the market without having control over how it was raised and whether it is safe and healthy, we control the entire supply chain and have absolute transparency in our operations. We understand that shopping for meat and seafood is not just about taste and convenience, but also about what’s good for the family’s health and wellbeing.”