Kattu Food Tech, Author at Kattu Food Tech

February 13, 2022 Quiz

Food Science & Technology Quiz (13-02-2022)

Q1. _______ is defined as the total amount of starch, and the products of starch degradation that resists digestion in the small intestine of healthy people. Polysaccharides Modified starch Resistant starch None of the above ANSWER: C. Resistant starch Explanation: A group of scientists coined ...

February 12, 2022 Food News

Wow! Momo unveils new brand Wow! Chicken – Food Industry News

Wow! Momo unveils new brand Wow! Chicken QSR Chain Wow! Momo Foods, which currently owns and operates two of the country’s largest home-grown QSR brands - Wow! ...

February 12, 2022 Quiz

Food Science & Technology Quiz (12-02-2022)

Q1. Pectin is a _______ fiber. Water-soluble Less fermented Water-insoluble Both A and B ANSWER: D. Both A and B Explanation: Pectin is a water-soluble fiber. Dietary fiber is often divided into two categories: cellulose, hemicellulose, and lignin are examples ...

February 11, 2022 Food News

Mumbai-based startup OZiva has launched a fizzy drink – Food Industry News

OZiva introduces new product line of 'Fizzy Drinks' Mumbai-based startup OZiva has launched a fizzy ...

February 11, 2022 Quiz

Colostrum contains a high concentration of Galacto-oligosaccharides – Food Science & Technology Quiz (11-02-2022)

Q1. High levels of Galacto-oligosaccharides are found in? Colostrum Curd Walnuts Whey ANSWER: A. Colostrum Explanation: Colostrum contains a high concentration of Galacto-oligosaccharides, which account for up to 24% of the total carbs in the milk. They are commercially generated ...

February 10, 2022 Food News

Nandu’s strengthens commitment to provide safe and healthy meat

Nandu’s strengthens commitment to provide safe and healthy meat In line with its values and mission, Bengaluru-based startup Nandu’s, has announced that it will ...

February 9, 2022 Quiz

Process cheese is a cheese product that is not made directly from milk – Food Science & Technology Quiz (09-02-2022)

Q1. Which among the following is not directly made from milk? Processed cheese Gouda cheese Cheddar cheese Cottage cheese ANSWER: A. Processed cheese Explanation: In contrast to natural cheese, process cheese is a cheese product that is not made/manufactured directly ...

Ayush Ministry opens dedicated storefront for Ayurveda products on Amazon – Food Industry News

February 9, 2022 Food News

Author: Kattu Food Tech

Food Science & Technology Quiz (13-02-2022)

Wow! Momo unveils new brand Wow! Chicken – Food Industry News

Food Science & Technology Quiz (12-02-2022)

Mumbai-based startup OZiva has launched a fizzy drink – Food Industry News

Colostrum contains a high concentration of Galacto-oligosaccharides – Food Science & Technology Quiz (11-02-2022)

Nandu’s strengthens commitment to provide safe and healthy meat

Process cheese is a cheese product that is not made directly from milk – Food Science & Technology Quiz (09-02-2022)

Ayush Ministry opens dedicated storefront for Ayurveda products on Amazon – Food Industry News

Agromatic NutriFoods launches high-protein vegetarian meat brand ‘Letz Vez’ – Food Industry News

Food Science & Technology Quiz (08-02-2022)

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