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August 18, 2021 Quiz

Food Science & Technology Quiz (02/01/2021)

Q1. What Bacterium Is Called The “Cafeteria Germ”? A} Clostridium Botulism B} Cmpylobacter Jejuni C} Salmonella Typhi D} Clostridium Perfringens ANSWER – D} Clostridium Perfringens Clostridium Perfringens Can Be Found In Different Foods Which Are Served In Large Quantities And Kept At Room Temperature ...
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August 18, 2021 Quiz

Food Science & Technology Quiz (01/01/2021)

Q1. Rusty Spot In Cheese Is Due To? A} Lactobacillus Bulgaricus B} Lactobacillus Plantarum C} Bacillus Subtilis D} Leuconostoc Mesentroids ANSWER – B} Lactobacillus Plantarum The Growth Of Lactobacillus Plantarum Causes Rusty Spots In Cheese. Generally Observed In Cheddar Cheese. Which Gives A Rust-Like ...
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August 18, 2021 Quiz

Food Science & Technology Quiz (28/02/2021)

Q1. Green Tea Is ______? (A) Fermented (B) Unfermented (C) Semi-Fermented (D) None ANSWER – (B) Unfermented Although The Term “Fermentation” Is Often Used When Describing Green Tea Processing, Green Tea Is Not Actually Fermented, But Oxidized. READ MORE – FOOD SCIENCE (08/02/2021) Q2. Which Is A ...
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August 18, 2021 Quiz

Food Science & Technology Quiz (24/02/2021)

Q1. Which Of The Following Affect Microbial Growth? (A) PH (B) Moisture (C) Both (D) None ANSWER – (C) Both Some Of The Important Factors Affecting Bacterial Growth Are Nutrition Concentration, Temperature, Gaseous Concentration, PH, Ions And Salt Concentration, Available Water. READ MORE – FOOD SCIENCE (04/02/2021) Q2. ...
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August 18, 2021 Quiz

Food Science & Technology Quiz (23/02/2021)

Q1.Naturally Occurring Sugars Are Mostly? (A) Pentoses (B) Heptoses (C) Hexoses (D) Octoses ANSWER – (C) Hexoses Naturally Occurring Sugars Are Mostly Hexoses. Naturally Occurring Sugars Are Found Naturally In Foods Such As Fruit And Milk. Added Sugars Include Any Sugars Or Caloric Sweeteners ...
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August 18, 2021 Quiz

Food Science & Technology Quiz (22/02/2021)

Q1. Single-Screw Extruders Need To Have The Following Sections For Pellet Formation? A} Metering Section B} Venting Section C} Both (A) And (B) D} Cutting Section ANSWER – C} Both (A) And (B) This Process Was First Reported By Reynolds And By Conine And Hadley And ...
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