The main ingredients in EVO’s boiled eggs are pea protein, rice protein and seaweed extract

Evo launches world’s first plant-based boiled egg in India – Food Industry News

EVO, an alternate protein startup based in India & US, has launched the world’s first ‘Plant-based Boiled Egg’- which can be grilled, fried or pickled just like a chicken egg. EVO’s mission is to disrupt the chicken egg by creating a truly better egg, made from plants, which functions and tastes like an egg without any of the downsides i.e., efficient resource use, cruelty, cholesterol & antibiotic abuse.

EVO’s Boiled Eggs come in 2 flavour variants- Original & Peri-Peri & 2 shape variants- Cubes & Patties.

EVO, which will launch in the USA at the end of the year, is one of the only companies in the world which has reached price parity with multiple animal egg categories across geographies. Moreover, apart from being plant-based, EVO eggs are nut-free, dairy-free, gluten-free & GMO-free, and there are no artificial colours, hydrogenated oils, or high fructose corn syrup.

The brand will launch all 4 Boiled Egg SKUs for customers in Mumbai through its website. EVO will start deliveries in Mumbai from August 2022.They will be launching Delhi followed by Bangalore and other Tier 1 & 2 cities in the coming months. EVO Foods has recently partnered with Ginkgo Bio works, a leading horizontal platform for cell programming, to develop animal-free egg proteins to create ingredients for the most realistic plant-based eggs. The brand has received PETA India’s most innovative company award for 2021.