Q1. In Oil In Water, Emulsion Oil Is?

A} Dispersed Phase
B} Continuous Phase
C} Solute
D} Solvent

Answer – A} Dispersed Phase.

• Emulsions Are Of Two Types Oil In Water Emulsion And Water In Oil Emulsion. In Oil In Water Emulsion, Oil Is The Dispersed Phase & Water Is Continuous Phase. In Water In Oil Emulsion, Water Is The Dispersed Phase And Oil Is The Continuous Phase.

READ MORE – Food Science & Technology Quiz (11-01-2022)

Q2. Which Component Of Black Pepper Is Responsible For Its Bitterness?

A} Piperine
B} Peperaldehyde
C} Peperallic Acid
D} All Of The Above

Answer – A} Piperine

• Piperine Is Responsible For The Bitterness Of The Black Pepper. Piperine Has Various Health Benefits Mainly Against Chronic Diseases Such As Anti-Inflammatory Effects And Improvement Of Hepatic Steatosis .

READ MORE – Food Science & Technology Quiz (11-01-2022)

Q3. Mysost Is The Product Prepared From ……?

A} Wheat
B} Meat
C} Must
D} Whey

ANSWER – D} Whey

• Mysost Is The Cheese Prepared From Whey (Whey Cheese), Which Is Common In Norway.

READ MORE – Food Science & technology Quiz (31-12-2021)

Q4. Kilning Is The Process Involved In?

A} Canning
B} Malting
C} Autoclaving
D} None Of The Above

ANSWER – B} Malting

• Kilning Is The Process Involved In Malting. Kilning Is The Heating Of Germinated Barley To Dry It And Develop Malty Biscuits Like Flavour.

READ MORE – Food Science & Technology Quiz (01-01-2022)

Q5. Which One Of The Following Processes Don’t Involve Coagulation Of Any Food Substance?

A} Frying Chips
B} Making Yogurt
C} Whipping Cream
D} Boiling An Egg

ANSWER – A} Frying Chips

• Coagulation Is Defined As The Change In The Structure Of The Protein (From A Liquid Form To Solid Or A Thicker Liquid) Brought About By Heat, Mechanical Action, Or Acids. When The Chips Fried At 130–140 °C Are Removed From The Oil At The Beginning Of Frying (Less Than 120 S) The Water Vapor In The Pores Condenses, And The Pressure Difference (ΔP = Pambient−Ppore) Drives The Oil Into The Product.

READ MORE – Food Science & Technology Quiz (10-01-2022)