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Food Science & Technology Quiz (02-02-2022)
Q1. Bacteriocins are?
Metal conjugates
Antimicrobial agent
Bacteria
Antibiotics
ANSWER: B. Antimicrobial agent
Explanation: Bacteriocins are ribosomally generated antimicrobial peptides produced by bacteria that can kill or inhibit microorganisms that are closely related or unrelated to the bacterium that produced ...
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