Posts tagged "Cyclodextrins"

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February 23, 2022 Quiz

Food Science & Technology Quiz (23-02-2022)

Q1. Bruising of fruits occur due to? Inactivation of enzymes Protein-sugar reaction Release of enzymes Off flavor ANSWER: C. Release of enzymes Explanation: Bruising of fruits occur due to Release of enzymes. Fruits bruise because enzymes are released during handling ...
Kattu Food Tech
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