FOOD TECHNOLOGY (02/05/2021)
Q1: Which Among Below Doesn’t Belong To Oligosaccharides?
A. Sucrose
B. Maltose
C. Glucose
D. Lactose
Answer – Glucose.
Explanation: Glucose Is A Monosaccharide. Oligosaccharides Are Formed By The Polymerisation Of N Molecules Of Monosaccharides By The Elimination Of N-L Molecules Of Water. The ...