FOOD TECHNOLOGY (02/05/2021)

Q1: Which Among Below Doesn’t Belong To Oligosaccharides? A. Sucrose B. Maltose C. Glucose D. Lactose Answer – Glucose. Explanation: Glucose Is A Monosaccharide. Oligosaccharides Are Formed By The Polymerisation Of N Molecules Of Monosaccharides By The Elimination Of N-L Molecules Of Water. The ...