Food Science & Technology Quiz ( 11/06/2021)
Q1. Maximum Milk Fat% (Dw) For Low-Fat Ice Cream?
A. 2.5%
B. 3.5%
C. 4%
D. 4.5%
Answer: 2.5%
According To FSSAI, FOOD SAFETY AND STANDARDS (FOOD PRODUCTS STANDARDS AND FOOD ADDITIVES) REGULATIONS, 2011, 2.1.14 Standard For Ice Cream, Kulfi, Chocolate Ice Cream, Softy ...