FOOD TECHNOLOGY (27/07/2021)

Q1. Water Has A High Specific Heat Capacity Of ________? A. 1000 Cal/G B. 539 Cal/G C. 99 Cal/G D. 270 Cal/G ANSWER: A. 1000 Cal/G Explanation: Specific Heat Is Defined As The Amount Of Heat One Gram Of A Substance Must Absorb Or Lose To ...
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