Posts tagged "Soft Wheat"

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September 7, 2021 Quiz

FOOD TECHNOLOGY (20/08/2021)

Q1. Wheat Used In The Making Of Crackers, Cookies, And Cakes? A.  Hard Wheat B. Durum Wheat C. Soft Wheat D. Red Winter Wheat ANSWER – C. Soft Wheat Explanation – Soft Wheat Generate Flours That Are Suitable For Items That Require Minimum Structure, Such ...
Kattu Food Tech
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August 5, 2021 Quiz

Food Science & Technology Quiz (16/07/2021)

Q1. Angel And Sponge Cakes Are? A. Yeast-Raised Products B. Chemically Leavened Products C. Air-Leavened Products D. Partially Leavened Products ANSWER – C. Air-Leavened Products Explanation  – Angel Food Cakes, Sponge Cakes, And Other Similar Baked Goods Are Usually Made Without Yeast Or Chemical ...
Kattu Food Tech
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