Tag: The enzyme used in cheese production is Chymosin

Q1. Animal source of natural food colorant is? Imidazole Betalains Anthocyanin Carotenoids ANSWER: A. Imidazole Explanation – Animal pigments based on the haem structure are the most commonly used as food colorants. Imidazole (and its derivatives), S-nitrosocysteine, and nitrite have ...