Food Science & Technology Quiz (20-05-2022) The pH of the value of vinegar is between 2-3.5
Q1. The pH of the value of vinegar is between ______.
1-1.5
2-3.5
3.5-4
7-8
ANSWER – B. 2-3.5
Explanation: Vinegar is one of the earliest culinary products known to man. It is believed to have been discovered by chance from ...