Tag: Warmed Over Flavor

Q1. Which Vitamin Protects Omega-3 Fats From Oxidation? A. Vitamin AB. Vitamin CC. Vitamin ED. Vitamin D ANSWER: C. Vitamin E Explanation: Vitamin E Is The Most Important Membrane-Associated Antioxidant Molecule. It Scavenges Free Radicals, Which Helps To Avoid Oxidative Damage To ...