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Food Science & Technology Quiz (15/12/2020)
Q1. Tomato Ketchup Is a Good Example Of?
A} Newtonian Fluid
B} Pseudoplastic
C} Non-Newtonian Fluid
D} Both A And C
ANSWER – Both A And C
- In Non-Newtonian Fluids, Viscosity Can Change When Under Force To Either More Liquid Or More Solid. Ketchup, For Example, Becomes Runnier When Shaken And Is Thus A Non-Newtonian Fluid. It Belongs To Pseudoplastic (Shear Thinning).
READ MORE – Food Science & Technology Quiz (16-12-2021)
Q2. Nisin Is A?
A} Narrow Spectrum Antibiotic
B} Wide Spectrum Antibiotic
C} Stabilizer
D} Nutrient Supplement
ANSWER: Wide Spectrum
- General Most Bacteriocins Inhibit Only Closely Related Species, Nisin Is A Rare Example Of A Wide Or Broad-Spectrum Bacteriocin Effective Against Many Gram-Positive Organisms, Including Lactic Acid Bacteria, Listeria Monocytogenes.
READ MORE – Food Science & Technology Quiz (16-11-2021)
Q3. Liquorice Is?
A} Hibiscus Sinensis
B} Malus Pumila
C} Pyrus Communis
D} Glycyrrhiza Glabra
ANSWER – Glycyrrhiza Glabra
- Liquorice Or Licorice Is The Common Name Of Glycyrrhiza Glabra, A Flowering Plant Of The Bean Family Fabaceae, From The Root Of Which A Sweet, Aromatic Flavoring Can Be Extracted.
READ MORE – Food Science & Technology Quiz (08-01-2022)
Q4. Which Microorganism Is Used For Decaffeination Of Tea?
A} Bacillus Spp.
B} Pseudomonas Spp.
C} Clostridium Spp.
D} All Of The Above
ANSWER – Pseudomonas Spp.
- Development Of An Environmentally Friendly And Cost-Effective Process For Microbial Degradation Of Caffeine To Non-Toxic Compounds Are Promising To Solve The Problems Of Physiochemical Extraction Of Caffeine In The Treatment The Caffeine-Containing Agro- Industrial Effluents. Thirteen Bacterial Strains, Isolated From Tea Plantation Soils In The North Region Of Iran, Were Screened To Show Their Abilities In Using Caffeine As The Sole Source Of Carbon And Nitrogen. Growing Cells Of P. Pseudoalcaligenes TPS8 Were Used For The Biodecaffeination Experiments.
READ MORE – Food Science & Technology Quiz (20-12-2021)
Q5. SWOT Analysis Generally Done In Management Stands For?
A} Study Of Waste, Overweight And Technology
B} Strength, Weakness, Opportunity, Threat
C} Sugar Water Oxygen Transfer
D} None Of These
ANSWER – Strength, Weakness, Opportunity, Threat
- A SWOT Analysis Is A Compilation Of Your Company’s Strengths, Weaknesses, Opportunities, And Threats. The Primary Objective Of A SWOT Analysis Is To Help Organizations Develop A Full Awareness Of All The Factors Involved In Making A Business Decision.
READ MORE – Food Science & Technology Quiz (15-01-2022)
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