The Alcohol Content In Bock Beer Is Between 6-7% – Food Science | KATTUFOODTECH

Food Science & Technology Quiz (30/11/2020)

Q1. Alcohol Content In The Bock Beer?

A} 0%
B} 2-3%
C} 6-7%
D}11-12%

ANSWER – C} 6-7%

  • There Is A Popular Fact That Lies Bock Beer. Bock Beer Was Invented By Bavarian Monks Which They Can Consume During Their Fasting. The Alcohol Content In Bock Beer Is Between 6-7% Along With This Bock Beer Has A Dark Color And Is Lightly Hopped And Slightly Fermented.

READ MORE – Food Science & Technology Quiz (01-01-2022)

Q2. Which Of The Following Is Plant Proteinase?

A} Pepsin
B} Trypsin
C} Urease
D} Papain

ANSWER – D} Papain

  • Papaya Proteinase I Is The Another Name For The Papain. Protease Is An Enzyme Present In The Papaya.

READ MORE – Food Science & Technology Quiz (17-01-2022)

 Q3. Which Of The Following Used In The Sensory Evaluation?

A} OHSAS
B} Hedonic Scale
C} Dunnett Test
D} All Of The Above

ANSWER – B} Hedonic Scale

  • The 9-Point Hedonic Scale Is The Most Preferred Scale For Measuring Acceptance Of The Foods. This Scale Is Not Only Used For Measuring Food Acceptance But Also Has Some Wide Usages In Household Products, Cosmetics, And Also In Personal Care Products. So, We Can Say That The Hedonic Scale Is Not Just Limited To The Food Industries Only.

READ MORE – Food Science & Technology Quiz (28-12-2021)

Q4. Indicator Used In Testing Acidity Of The Milk?

A} Methyl Red
B} Methyl Blue
C} Phenolphthalein
D} Crystal Violet

ANSWER – C} Phenolphthalein

  • The % Lactic Acid Is The Unit Used For Measuring The Titratable Acidity And Is Measured By The Titration Process By Using A Measured Sample Of Reconstituted Milk With 0.1 N NaOH Using Phenolphthalein As An Indicator. This Method Has The Advantage That It Can Be Applied To All Kinds Of Dried Milk Products.

READ MORE – Food Science & Technology Quiz (16-01-2022)

Q5. Manometer Is Used To Measure?

A} Force
B} Pressure
C} Fluid Flow
D} Temperature

ANSWER – B} Pressure

  • Manometer Is An Device Which Is Used To Measure The Pressure In The Gases As Well As Liquids.

READ MORE – Food Science & Technology Quiz (24-01-2022)


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