FOOD TECHNOLOGY (17/08/2021)
Q1. In The Bakery Industry, DATEM Is Often Used As?
A. Colouring Agent
B. Anticaking Agent
C. Antimicrobial Agent
D. Emulsifiers
ANSWER – D. Emulsifiers
Explanation – The Emulsifiers Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides (DATEM), Sometimes Known As DATA Esters Or Simply ...