FOOD TECHNOLOGY (17/08/2021)

Q1. In The Bakery Industry, DATEM Is Often Used As? A. Colouring Agent B. Anticaking Agent C. Antimicrobial Agent D. Emulsifiers ANSWER – D. Emulsifiers Explanation – The Emulsifiers Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides (DATEM), Sometimes Known As DATA Esters Or Simply ...
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