Food Science & Technology Quiz (19-10-2021)

Q1. ________ has been the second-largest feed meal after soybean meal. Canola protein isolate Fish Protein isolate Cashew nut protein isolate Peanut protein isolate ANSWER: 1. Canola protein isolate Explanation – After soybean meal, canola meal is the second most ...

FOOD TECHNOLOGY (30-09-2021)

Q1. The common adulterant in silver leaves are? Sawdust Aluminium leaves Dhatura seeds None of the above ANSWER: 2. Aluminium leaves Explanation – When pure silver leaves are ignited, they burn away, leaving a gleaming white spherical ball of the ...

Food Science & Technology Quiz (09/08/2021)

Q1. ________ Is A Catalyst In The Polymerization Of Milk Proteins. A. Chymosin B. Phospholipases C. Peptidase D. Transglutaminase (Tgase) ANSWER – D. Transglutaminase (Tgase) Explanation – Tgase (Transglutaminase) Is A Catalyst In The Polymerization Of Milk Proteins That Improves The Characteristics Of Milk Products. Almost All Eukaryotic ...

Food Science & technology Quiz (01/07/2021)

Q1. The Presence Of Toxins In Shellfish Is A _________ Hazard? A. Biological Hazard B. Chemical Hazard C. Physical Hazard D. Both A And B ANSWER – Chemical Hazard Explanation– Naturally Occurring Poisons, Chemicals, Or Deleterious Substances Are Those That Are Natural Constituents Of ...