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September 15, 2021 Quiz

FOOD TECHNOLOGY (15-09-2021)

Q1. The by-product from the wheat milling process is known as __________. Husk Bran Specialty Flour Wheatfeed ANSWER: 4. Wheatfeed Explanation: Wheatfeed is the by-product of the wheat milling process. They include bran, coarse break grind residue, fine wheat feed, ...
Kattu Food Tech
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Yellow Belt: 27, 28 June , 4, 5 July 2026 (4 Days | ₹ 2,950) Green Belt: 27, 28 June , 4, 5, 11, 12, 18, 19 July 2026 (8 Days | ₹ 14,750) Black Belt: 27, 28 June , 4, 5, 11, 12, 18, 19 July 2026, 1, 2, 8, 9 August 2026 (12 Days | ₹ 22,125) Time: 7:00 PM – 10:00 PM (IST) Mode: Online – Live on Zoom Meeting Medium: English Note: A few sessions of the Black Belt training (1, 2, 8, 9 Aug 2026 ) will be conducted from 3:00 PM to 6:00 PM || kTTUFOODTECH