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August 4, 2021 Quiz

Food Science & Technology Quiz (30/07/2021)

Q1. In Which Food Glass Transition Occurs? A. Chewing Gum B. Milk C. Wheat D. Juice ANSWER: A. Chewing Gum Explanation:  The Temperature At Which The Transition In The Amorphous Regions Between The Glassy And Rubbery State Occurs Is Called The Glass-Transition Temperature Tg. ...
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August 4, 2021 Quiz

Food Science & Technology Quiz (31/07/2021)

Q1. Which among the following is a dry procedure for cleaning raw materials? A. Spraying B. Floatation washing C. Ultrasonic cleaning D. Air classifiers ANSWER - D. Air classifiers Explanation – Dry cleaning procedure is used for smaller products, has greater mechanical strength, and possesses a ...
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August 4, 2021 Quiz

Food Science & Technology (01/08/2021)

Q1. _______ is the separation of a small content of liquids from solids by applied pressure. A. Homogenization B. Emulsification C. Centrifugation D. Expression ANSWER- D. Expression Explanation – A procedure in which liquid contained in pores in a solid matrix or contiguous array ...
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August 4, 2021 Quiz

Food Technology Quiz (02/08/2021)

Q1. Which B Vitamin Is The Most Stable? A. ThiamineB. NiacinC. PyridoxineD. Riboflavin ANSWER - B. Niacin Explanation – Niacin Is One Of The Most Stable Vitamins, Withstanding Most Cooking And Storage Methods. Pyridoxine Is Heat And Strong Alkali Or Acid ...
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August 4, 2021 Quiz

Food Science and technology Quiz (03/08/2021)

Q1. Which Vitamin Protects Omega-3 Fats From Oxidation? A. Vitamin AB. Vitamin CC. Vitamin ED. Vitamin D ANSWER: C. Vitamin E Explanation: Vitamin E Is The Most Important Membrane-Associated Antioxidant Molecule. It Scavenges Free Radicals, Which Helps To Avoid Oxidative Damage To ...
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August 3, 2021 Blog

Plastic in kurkure

In the modern era, it’s been a big question that is there any plastic in kurkure, and is kurkure harmful? This question can be answered if you know the inside ingredients for kurkure – No, basically there is no plastic in ...
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August 3, 2021 Blog

Aseptic Packaging – An overview

Aseptic Packaging is the packaging process in which commercially aseptic product is filled into sterile containers under aseptic conditions and then sealed the containers so that reinfection is prevented.   The term aseptic is derived from the Greek word “septicos” which ...
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August 3, 2021 Blog

Purdue Food Science

An Institute offering 100% placement in food science even up to $53000. An Institute Having more than 1000 social clubs and organizations.   Courses offered in Purdue University :   FOOD SCIENCE   @PURDUE UNIVERSITY   SCOPE IN FOOD SCIENCE:   By learning the science behind ...
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